Browsing: Avocado farming

“Before the Forest and Farm Facility Programme (FFF) reached out to us, I faced many challenges in marketing the avocado produce from my farm,” says Paul Mitei, a farmer from Kiptoben Village, Nakuru County, Kenya.

Paul says he wanted to know more about how the avocado and tomato value chains worked, and the proper inputs that are critical to avocado cultivation and meeting market demands.

Paul is married with 3 children and has a 5-acre farm where his family tends to avocado trees. He says he started to grow avocadoes because other farmers in his community were growing them, but at that time he had poor crop management skills which led to low fruit yields, no profit and a lot of frustration. .

To improve his knowledge and capacity on the avocado value chain, he joined the Nakuru Small Holder Fruit Producers Association (NASFPA) with the hopes of higher sales …

Kenya has huge potential for avocado production from both small scale and large scale farmers which makes it the world’s third largest producer of avocados. Avocado is also Kenya’s leading fruit export, accounting for nearly one-fifth of its total horticultural exports. 

In terms of export, Kenya ranked 8th globally (2.1% of market share) in 2019 in export of avocados shipping out 59,000 tons with annual value of Ksh10.6 Billion ($97.92 million), behind Mexico, Netherlands, Peru, Spain, Chile, Colombia and the United States. 

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