Browsing: 2020 projections of food security in East Africa

East Africa has since late 2019 been fighting swarms of desert locusts which have posed a serious threat to crops and grazing across the region. 

The locust plague In Kenya is the worst in 70 years. In the last two months, new swarms have been breeding and hatching leaving farmers devastated as they try to cope with the negative effects from previous pests not to mention the dry spells and floods that hit the region further destroying crops. 

“We expect the worst if the young hatch in March and April,” Kelvin Shingles, Kenya Country Director for German Agro Action (Deutsche Welthungerhilfe) said in a press release. 

In Ethiopia, Somalia and Kenya, it is reported that up to 38 percent of cropland and 48 percent of pastureland have been affected. 69 percent of households have also suffered losses due to the plague according to the Southern Africa Food and …

This article aims to highlight the challenges and implications of COVID-19 in the agricultural sector using current industry trends and outcomes to forecast the impact of the pandemic on agricultural value chains and consumer behaviour in the short, medium and long term.  Most importantly, however, this report proffers actionable innovations and systems that can be adopted and scaled up to negate the effects of the pandemic on food supplies to urban areas and industrial processors in Nigeria. 

WHERE WE ARE NOW: 

Short term (1-3months)  

• Disruption of supply chains due to inter and intrastate border closures. An example being the pileup of trucks on the Kano-Kaduna road due to shutdowns on what is a key route for national grain distribution. 
• The stock of grains does not seem to be hampered but there is a risk it will if the