Browsing: Food systems

• IFAD together with governments, partners and stakeholders are exploring solutions to optimize the contribution of agriculture to nutrition in food systems.
• Africa still experiences a malnutrition burden among children aged under 5 years.
• The continent’s food security challenges are compounded by the war in Ukraine, by supply chain shortages, conflict, and drought.

A regional knowledge and experience-sharing workshop that addresses nutrition, rural development and food system transformation began today in Abidjan, Côte d’Ivoire. Improving food and nutrition security in West and Central Africa (WCA) is crucial. It is estimated that 29.8 per cent of the population of West Africa and 13.9 per cent of the population of Central Africa are undernourished.

For three days, representatives of rural development projects co-financed by the International Fund for Agricultural Development (IFAD) together with governments, partners and other stakeholders will explore solutions to optimize the contribution of agriculture to nutrition in the context …

Africa is prone to hunger crises every so often when disasters strike and with the covid-19 coronavirus pandemic, it may not be different.

In East Africa, for instance, the pandemic hit when farmers are preparing their lands for planting making it a challenge for the region that is also battling a desert locust outbreak.

So, what does this mean to the region which has suffered the brunt of inadequate food supplies which keep dwindling by the day?

For starters, the UN-FAO has warned that the locust outbreak in East Africa is the worst to strike Ethiopia and Somalia for 25 years — for Kenya, in 70 years. Djibouti, Eritrea and Uganda have also been affected.

Coronavirus: African leaders stuck with neglected, outdated healthcare systems

“The situation is especially extremely alarming in East Africa, where 20 million people are already considered acutely food insecure. There, the swarms have laid eggs and …